Hotel La Perla
Don't miss out on our daily summer excursions with our mountain guide (excluding Sundays). Head out with our chef during June, July, and August and forage mountain herbs and plants to prepare delicious meals. Spend an afternoon in the kitchen with the chef to observe him prepare to meals which straddle tradition and innovation and unite different cultures.Our Casa has a wine cellar boasting over 30,000 bottles. Meet Silvio, our sommelier, for themed tasting sessions trying a range of local and regional wines.
Hotel La Perla is a member of exclusive Virtuoso travel network. Book online or contact our Virtuoso Travel Advisor Info@classictravel.com for more details.
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