Parrot Cay & COMO Shambhala Resort

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A tropical paradise of calm solitude, clear turquoise waters, white sandy beaches with a wonderful coral reef, Parrot Cay & Como Shambhala Resort is the ultimate getaway for couples and families, where the weather is glorious all year round.

The three-mile-long private island is a three-hour flight from New York or 60 minutes from Miami and an additional 35-minute ride to the beautiful resort.

Parrot Cay & Como Shambhala is part of the Como Group properties known to have strong Asian influences, but the hotel maintains their distinct identity. One-third of the employees are Balinese, and their love for children will make you a happy camper if you are traveling with children. Their nurturing manners and incredible patience is a unique advantage to this luxury hotel.

The food is so splendid that you won’t even think about going elsewhere, as it really isn’t an option being that the hotel is on a separated island. That is, unless you are invited to dine at one of the homes of famous locals including Donna Karan, Bruce Willis or Christie Brinkley.

The Lotus restaurant is next to the poolside and serves Asian-infused Caribbean dishes such as the tea-smoked duck salad with tamarind soy sauce and noodles, created by Australian chef Amanda Gale. The Terrace restaurant specializes in Mediterranean cuisine and includes a healthy spa menu that was devised by a nutritionist for fashion designer Donna Karan.

There are 44 luxury rooms conveniently located in adjoining buildings with iPod docks and flat screen TVs. The private villas come with personal butlers and are located behind shrubbery for extra privacy on the beach.

The living area has a separate guest bath as well as a small kitchen that the butlers use to prepare snacks, coffee (including amazing espresso) and any other meal preference you may have.

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